Scroggin

Makes a great after-school snack. Keep this in an airtight container so it’s always ready for hungry kids.

Cooking directions

• Mix ingredients together.
• Store in an airtight container.

Try:

• As a morning or afternoon tea snack. Fill a small plastic bag or container for the lunchbox.
• Using any combination of nuts, seeds and dried fruit - have fun at the bulk foods section of your supermarket.

Ingredients

1 cup raisins

1 cup prunes, chopped

1 cup unsalted roasted peanuts, or any other nut

1/2 cup pumpkin seeds, or sunflower seeds

1 cup dried apricots, or any other dried fruit chopped