Preparation time: 10 minutes
Always popular and so easy! Serve as a dip with fresh crusty bread and vegetable sticks. Or team up with our chilli bean wraps or nachos.
Cooking directions
Blend or mash all ingredients together. Mix well so it forms a smooth paste.

Ingredients
2 avocados, peeled and mashed
1 tablespoon sweet chilli sauce
2 tomatoes, finely chopped
1 tablespoon lemon juice
1 small red onion, peeled and finely chopped
1 pinch black pepper
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Fax: (04) 472 5799
Email: info@hsc.org.nz
